Treat yourself to a complimentary one-hour phone session with Food Coach and Chef, Judith Fine-Sarchielli. 310.482.9901

As Whole Foods Market [Woodland Hills, California] past Food Advisor and Cooking School Director, Judith advised hundreds of people about nutrition issues not addressed by medical doctors.

Her knowledge about food intolerances and allergies [soy, wheat, gluten, dair dairy,etc.] herbal healing, macrobiotics, raw diets and metabolic typing resulted in many customers experiencing increased vitality and overall well-being.

Coach Judith will answer your questions concerning food and health, and suggest tried and true solutions for issues such as:

  • Reduced stress, increased vitality, and improved digestion achieved with simple to make tonics and natural products


  • Reading materials and web sites that p provide cutting edge and documented health and nutrition information


  • Personal, proven referrals to alternative healers and practitioners—acupuncturists, homeopaths, geriatric specialists, sports therapists, nutritionists, and chiropractors.


    • Following your complimentary session, you may choose from a variety of programs arranged to satisfy your questions and budget.

    THINK GLOBAL, E EAT LOCAL
    “Think Global, Eat Local” is the cutting edge slogan for New Age Foodies. We must become responsible and accountable for our own nutrition, due to the amount of unregulated pesticides and additives used by foreign agriculture when growing their fruits and vegetables, raising livestock, and producing dairy products. Going back to the Primal Diet and Macrobiotics’ Oshawa and Kushi, we a are learning with new and scientific verification that buying from local growers is the best way to insure accountability in our food.

    Visit your local farmers’ onsite or at your local farmers’ markets. Go online to research the myriad products that may be produced in your neighborhood. Grow your own organic tomatoes and herbs in environmentally safe pots and other containers that result in limited watering. Use filte filtered water to hydrate your plants, and organic compost and fertilizers. All the necessary information for growing your own healthy food is available online.

    “Chef Judith Fine-Sarchielli has been my food coach for over 15 years. She helped me discover alternative solutions for wheat and gluten intolerance, Hashimoto's Disease (hypothyroid), asthma, and sugar craving. I have had asthma all my life, and I have not had a major asthma attack for over a year. Chef Judith uses her contacts with cutting edge alternative health experts to answer all issues she is not familiar with. Her contacts such as James Hopson of Prometheus Vortex and Dr.Mercola. Judith has taught me everything I know about food,cooking, and good health, including why I should avoid soy products.”

    Arina Isaacson, Communications Consultant